Hawaiian Meatballs
1 can crushed pineapple
¼ Cup Brown Sugar
1 Table Vinegar
1 Tablespoons Soy Sauce 1 tablespoon cornstarch
Combine ingredients in a bowl and pour over cooked meatballs in your pan, simmer until sauce thickens and is hot. Serve with rice or noodles
You can use the Costco meatballs or make your own, I have done both and they taste about the same.
No comments:
Post a Comment